Wines have been a New Zealand favourite since the 1930s. Back then, people used to keep flour dry by storing it in empty wine barrels, which is how these biscuits got their name. Griffin's Super Wine Biscuits are a timeless classic that have been enjoyed by Kiwis for generations.
These versatile biscuits can be enjoyed in many ways. Whether you prefer them plain, with butter and jam, or dunked in your tea or coffee, Griffin's Super Wine Biscuits are the perfect accompaniment to your break. They can even be used as a base for tarts and cheesecakes, adding a delicious crunch to your homemade creations.
Griffins Super Wine Biscuits come in a convenient 250g packet, making them ideal for everyday snacking. They are perfect as a lunchbox treat, a quick pick-me-up in the office, or for sharing in meeting rooms or tea kitchens. With their classic taste and versatile nature, these biscuits are sure to please everyone.
Please note that Griffin's Super Wine Biscuits contain wheat (gluten), milk products, and soybean products. They are produced in a factory that also handles egg products, peanuts, other nuts, and sesame seeds.
Order 24 packs to receive one carton of Griffin's Super Wine Biscuits and ensure you never run out of this New Zealand favourite.
